Pink Lemonade Cookies |
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Posted by Chyrel 6/2/02 11:06:56 am
1 cup butter
1 1/4 cups granulated sugar *
2 eggs
1 teaspoon baking soda
3 cups sifted all-purpose flour
1 (6 ounce) can frozen pink lemonade concentrate (thawed) *
* Save some lemonade and sugar to brush on top of cookies after baking.
Preheat oven to 400 degrees F.
Cream butter and 1 cup of sugar. Add eggs and beat well.
Sift together soda and flour; stir into egg mixture alternately with 1/2 cup lemonade concentrate.
Drop by teaspoonsful 2 inches apart on ungreased cookie sheets. Bake 8 minutes or until cookie edges are lightly browned.
Remove from oven and brush lightly with remaining concentrate and sprinkle with remaining sugar.
Cool on wire racks.
Yield: 6 dozen cookies