Soft Cream Drop Sugar Cookies |
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Posted by Rudy2 11/27/2001 7:44 pm
Got to admit, it's been a LONG while since I have baked these cookies, but gotta let you know I put 4 stars beside it in the book when previously making them! Gonna HAVE to get busy and make these before Christmas for sure!
1 cup shortening
2 cups granulated sugar
2 eggs
4 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons baking powder
1 cup sour milk
2 teaspoons vanilla extract
Cream shortening and sugar; add eggs. Stir together all dry ingredients and add alternately with milk soured with 1 tablespoon vinegar. Stir in vanilla extract. Drop by tablespoon 2 inches apart; sprinkle with sugar and bake at 350 to 375 degrees F for 10 minutes.