1 cup butter or margarine, softened
1 cup creamy peanut butter
1 cup packed brown sugar
1 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
20 fun size Snickers candy bars

Cream together the butter, peanut butter and sugars. Beat in the eggs and vanilla extract. Stir in the flour, baking soda and salt. Mix well. Chill the dough for two hours.

Preheat oven to 350 degrees F.

Wrap about 1/3 cup of the dough around a candy bar. Bake for 12 to 15 minute. Don't over-bake!