17 round cheese crackers
1 small onion, finely chopped
2 tablespoons green bell pepper, minced
1/4 cup chili sauce
1/2 cup milk
2 eggs, slightly beaten
3/4 teaspoon salt
1/8 teaspoon pepper
1 1/2 pounds lean ground beef

Crush crackers with rolling pin or blender until crumbled.

In mixing bowl, combine crumbs with onion, green pepper, chili sauce, milk, eggs, salt and pepper. Mix in ground beef. Form into a 6- or 7-inch round loaf. Place in crockpot. Cover and cook on LOW for 6 to 8 hours or until done.