Tomato Pudding |
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1 (10 ounce) can tomato pur?
1/2 cup boiling water
1/2 cup brown sugar
1/2 teaspoon salt
2 cups fresh bread, cut into 1-inch cubes
1/3 cup butter, melted
Add sugar and salt to pur?. Add water; simmer 5 minutes.
Add melted butter. Place bread in greased casserole; cover with tomato butter. Cover, or if extra crispiness is desired, bake uncovered at 350 degrees F for 30 minutes.