Source: Cherry Marketing Institute

1/2 cup Marshmallow Cr?e
1/2 cup dried, tart cherries
1/4 cup semisweet chocolate morsels
12 (1 1/2-inch square) graham crackers

In a small bowl, combine Marshmallow Cr?e, cherries and chocolate morsels; mix well.

Place 6 of the graham crackers on a microwave-safe plate. Spoon a heaping tablespoon of marshmallow mixture on each cracker. Top with remaining crackers. Microwave, uncovered, on HIGH (100% power), for 30 to 45 seconds or until marshmallow mixture is soft and warm.

NOTE: To prepare in conventional oven, place 6 of the graham crackers in an ovenproof baking dish. Proceed as above and bake in a preheated 350 degrees F oven for 2 to 3 minutes or until marshmallow mixture is soft and warm. Makes 6 servings.

Per Serving: 99 Cal; 4 gm Total Fat;17 gm Carb; 00 mg Chol; 85 mg Sod

Diabetic Exchange: 1 1/2 Bread/Starch; 1 Fat