Grilled Orange Egg Custard Cup |
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1/2 orange or grapefruit, with pulp removed
1 large egg
2 tablespoons milk
Granulated sugar to taste
Cinnamon to taste
Crack egg into a bowl with the milk, sugar and cinnamon; gently whisk with a fork, but don't over-mix.
Place egg mixture in the orange cup. Place over a grilling stand over embers (not the fire). Let cook until egg looks cooked, but not hard.