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Posted by Kevin Taylor, the BBQGURU, May 4, 2001
2 jalape? peppers
1 haba?ro pepper
3 green onions
4 tablespoons allspice
1 teaspoon salt
1 teaspoon fresh ginger
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon black pepper
2 garlic cloves
4 bay leaves
2 tablespoons oil
2 pounds pork chops
Put everything except oil in food processor and chop fine. Add oil slowly until smooth. Coat the meat and let sit for 30 minutes.
Grill.