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1 ready-made chocolate cookie pie crust
1/4 gallon orange sherbet
3/4 cup chocolate sauce
10 gummy worms
Soften sherbet slightly and spoon into pie shell. Drizzle with chocolate sauce to form "spider web" design. Freeze for at least one hour. Decorate with "worms".
NOTE: Do not freeze pie too long or it will be difficult to cut through the gummy worms.