Green Chile Steaks |
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1/2 pound lean ground beef
1/2 teaspoon Lawry's Seasoned Salt
1/4 teaspoon Lawry's Garlic Powder with Parsley
1 fresh green chile, seeded and minced
3 tablespoons chopped scallion
In medium bowl, thoroughly combine all ingredients. Form into 2 oval steak patties or 4 hamburger patties. Cook in skillet, broiler or on grill until done.