Apricot Chicken |
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Posted by MaryEllen29 4/4/02 2:53:46 pm
6 pound boneless chicken breasts
1 cup apricot jam
1 cup orange juice
3 medium onions, saut?d in 2 tablespoon butter
Place breasts in a baking dish. Mix together jam, bourbon and onions. Pour mixture over breasts. Bake at 350 degrees F for 35 minutes.
Serves 12.