Paladin Blue Macaroni |
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3/4 pound macaroni
1/2 pound Paladin Blue Cheese
2 ounces butter
Salt
Cook macaroni in salted water. At the same time, mix the butter and Paladin Blue Cheese and cook the mixture slowly in a saucepan for about ten minutes.
Drain the macaroni and turn the Paladin Blue mixture into it. Stir with a wooden spatula and serve immediately.
Serves 4.