Zucchini Pizza Crust |
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4 cups grated zucchini
2 eggs (or egg substitute), slightly beaten
1 cup grated Cheddar cheese
1 cup grated mozzarella cheese
Squeeze out excess moisture from the zucchini. Combine all ingredients. Press into a 15 x 10-inch greased jellyroll pan. Bake 10 minutes at 400 degrees F.
Add your favorite pizza sauce and toppings. Bake 30 minutes more at 400 degrees F.