To salvage eggs which had gone bad and to disguise the bad taste, pioneers mixed the eggs with onions and any seasonings they had on hand.

4 slices bacon, diced
1 green bell pepper, diced
1 medium onion, diced
4 eggs
Salt
Pepper
Bread

Fry bacon in a skillet for several minutes. Toss in the green pepper and onion and cook until vegetables are almost tender. Beat eggs with the salt and pepper; pour over mixture in the skillet, then cook until eggs are set. Turn and brown the second side lightly. Place between slices of buttered bread.

Makes 4 sandwiches.