Baked White Bean And Rosemary Spread |
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Posted by bettyboop50
1 tablespoon olive oil
1 cup chopped onion
1 tablespoon minced garlic
1 teaspoon dried rosemary chopped
2 ( 15 ounce) cans great northern beans, rinsed and drained
1 1/3 tablespoons white wine vinegar
1/4 teaspoon crushed red pepper
Salt to taste
Paprika
Preheat oven to 350 degrees F.
Heat olive oil in a medium saucepan over medium heat. Slowly cook onions, garlic and rosemary stirring until softened.
In a food processor, blend the onion mixture, great northern beans, white wine vinegar, red pepper and salt until smooth.
Transfer to a medium baking dish and garnish with paprika. Bake uncovered for 25 minutes, or until hot and bubbly.