Peanut Butter Apple Dip |
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8 ounces cream cheese, softened
1 cup peanut butter
1 cup packed brown sugar
1/4 cup milk
3 to 4 apples, cut into wedges
In a mixing bowl, combine the first four ingredients; mix well. Serve with apples. Store in the refrigerator.
Yields 2 2/3 cups.