Some Good Onion Rings

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Peel and slice red onions into rings. Use only red onions! The amounts you use in this recipe will depend entirely upon the amount of onion you use.

In a paper bag, mix about a cup of white flour with paprika and 1 tablespoon salt. Dip the onion rings in buttermilk, then shake them well in the bag of flour and fry them in hot, deep fat.

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