1/2 cup instant coffee granules
1/2 teaspoon Watkins Orange Peel *
1 cup nondairy powdered coffee creamer
3/4 cup granulated sugar
1/2 teaspoon Watkins Cinnamon

Finely grind coffee and orange peel in a blender or food processor. Add remaining ingredients and process until well blended. Store in an airtight container.

Give with serving instructions:

To serve: Stir about 2 heaping teaspoons coffee mix into 6 ounces hot water.

Yields about 1 2/3 cups coffee mix.