Apple Butter Barbeque Sauce
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Anonymous Tue May 23 19:24:04 2006

8 ounces tomato sauce

1/2 cup apple butter

1 tablespoon Worcestershire sauce

In a small saucepan, combine all ingredients. Bring just to a boil. Brush sauce on burgers

during last ten minutes of cooking. Heat remaining sauce just until bubbly and serve on the

side. Makes 1 1/2 - 2 cups, enough for 1-2 lbs. of meat. Posted to the BBQ List by Carey

Starzinger on Jul 19, 1996.

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