Anonymous August 28 2005

2 onions, chopped and diced

1 pkg. Smoked Pasteurized Process Swiss and Cheddar Cheese

1/2 cup Mayonnaise

1/4 cup Bacon Bits

1/2 tsp. hot pepper sauce

1/4 cup Grated Parmesan Cheese

Snack Crackers

Preheat oven to 350F. Mix onion, mayo, bacon bits and hot pepper sauce until

well blended. Spoon into lightly greased 1-quart baking dish or 9-inch pie

plate. Sprinkle with Parmesan cheese. Bake 15 minutes or until lightly browned

and bubbly. Serve as a hot dip with crackers.