BEER BATTER

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Anonymous Fri Oct 07 15:29:49 2005

1/4 lb All-purpose flour

1 Egg

6 oz Beer

Seltzer water

- to thin to

- proper consistency

Salt; as desired

Use this for onion rings or fried chicken. The thicker the batter, the heavier the coating. Adjust to your preference. MIX EGGS AND FLOUR together, then thin out with beer and then seltzer. Makes 1 Cup MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK ...downloaded from: Salata *Redondo Beach, CA (310)-543-0439 (1:102/125)

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