Anonymous Tue May 23 19:32:53 2006

5 ounces Worcestershire sauce

2 cups Dr Pepper

1 dash Tabasco sauce

1/4 cup brown sugar

2/3 cup good salad oil

salt to taste

3 teaspoons garlic power

6 ounces can tomato paste

1/2 cup lemon juice

Mix all ingredients together in a saucepan and bring to a low boil. Remove from heat and let

the sauce sit all the time you're cooking the meat. Adjust the sauce to your own taste-- heat

and salt. Posted to the BBQ List by Belly