Anonymous Tue May 23 19:33:15 2006

1 pound ripe red tomatoes

1/2 pound tomatillos or green tomatoes

3 large sweet banana peppers -- seeded

2 medium Hungarian wax peppers -- seeded

1/4 bunch cilantro

1/2 medium white or yellow onion

jalapeno or Serrano pepper -- seeded

adjust number for desired heat level

1 lime -- juice of

1 teaspoon salt -- (to taste)

By hand or in a food processor or salsa maker, chop everything into 1/4 to 1/8-inch pieces.

Combine all ingredients in a large bowl and mix in lime juice and salt to taste.