Anonymous Fri Oct 07 16:37:51 2005

1 pk Hot roll mix

8 pk Cream cheese; softened

1/4 c Sugar

1/2 c Sugar

1 ea Egg

1 T Vanilla

1/2 c Sour cream

2 ea Eggs

6 T Butter; melted

OVEN TEMP: 350 SOFTEN YEAAST FROM ROLL MIX IN 1/4 CUP WARM WATER. COMBINE

THE MIX AND 1/4 CUP SUGAR. STIR IN THE YEAST, EGG, SOUR CREAM AND BUTTER.

MIX WELL. PLACE DOUGH IN GREASED BOWL, TURNING ONCE. COVER AND CHILL 2

TO 3 HOURS. TURN DOUGH ONTO FLOURED SURFACE. ROLL THE DOUGH INTO A 18