Cheddar Squares |
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Anonymous Fri Oct 07 16:37:35 2005
2 c Unbleached flour
1 t Salt
1 c Cheddar; sharp, shredded
2 t Pimento; chopped
1 t Baking powder
1/3 c Butter
1/2 c Onion; chopped
2/3 c Milk
Combine the dry ingredients, then cut the butter into the dry mixture until it resembles
coarse crumbs. Add the cheddar, onion, and pimento, mixing well. Add the milk, mixing
until just moistened. Spread the dough in a 9-inch square baking pan and bake at 450
degrees F. for 25 to 30 minutes or until a wooden pick inserted in the center comes out
clean. Cool slightly and cut into squares. Serve warm.