Cranberry Tea Biscuits |
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Anonymous Fri Oct 07 16:39:33 2005
2 c Flour
3 ts Baking powder
1/4 ts Baking soda
1 ts Salt
3 tb Shortening
1 Egg
1 c Jellied cranberry sauce
1/4 c Sour cream
Grated cheese
Sift dry ingredients together and cut in shortening. Beat egg creamy and add cranberry
sauce and sour cream and mix well. add to first mixture. Roll or pat out on a floured board
and cut into, square biscuits. Place on baking sheet and sprinkle with grated cheese. Bake
400 15 to 20 minutes.