Austral 9/20/2003

1 lb. ground pork

1 lb. ground beef

1 large bell pepper

1 medium onion

5 - 6 peeled cloves of garlic

1 or 2 fresh, green cayenne peppers (if available)

1 tsp. salt (use to own taste)

1 tsp. red pepper (use to own taste -- balance with fresh pepper above)

2 cans mushroom steak sauce (NOT soup, usual brand I find here is Dawn\'s;

1 can = about 4-6 oz.)

3-4 cups cooked rice ( not real sure about this amout)

The Dressing Mix:

Pan fry the ground meat well until all of the meat is well done. Put bell

pepper, onion and garlic into food processor and \