Anonymous Fri Oct 07 12:04:17 2005

Tofu Mayonnaise

1 tablespoon chopped fresh or

1 teaspoon dried tarragon leaves

1 pound asparagus

Adding tarragon to creamy Tofu Mayonnaise brings a delicately herbed flavor to tender asparagus. The mayonnaise is especially nice on young, spring asparagus.

Prepare Tofu Mayonnaise; stir in tarragon. Place steamer basket in 1/2 inch water in saucepan (water should not touch bottom of basket). Place asparagus in basket. Cover tightly and heat to boiling; reduce heat. Steam 6 to 8 minutes or until crisp-tender. Serve with Tofu Mayonnaise. 6 servings