Poppy Seed Mini-Muffins |
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Anonymous Fri Oct 07 16:47:58 2005
2 c Flour
3/4 c Sugar
1 ts Baking powder
1 ts Baking soda
1/4 ts ;salt
8 oz Cream, sour
1/2 c Oil
2 x Eggs
2 tb Poppy seeds
2 tb Milk
1/2 ts Extract, vanilla
1/2 ts Extract, lemon
In a large bowl, combine flour, sugar, baking powder, baking soda, and salt; set aside.
Combine remaining ingredients; mix well. Stir into dry ingredients just until moistened. Fill
greased or paper-lined mini-muffin cups two-thirds full. Bake at 400 degrees for 12-15
minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack.