Dee S Spicy Veggie Kabobs |
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Anonymous Tue May 23 19:40:34 2006
2 ears corn -- husked and washed
2 6 inch zucchini, cut in 1\
[Recipe Editor: you can substitute 1 tablespoon of Garry Howard\'s chili powder for the taco
seasoning. Adjust salt to taste.] 1. Husk and wash corn. Cut each ear in 3 or 4 pieces.
Sprinkle with water, wrap in foil and grill for 10 minutes. (Or parboil till almost cooked.) 2.
Peel and wash carrots. Slices on the diagonal so you have 1/2 inch \