Dan S Chicken Marinade |
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Anonymous Tue May 23 19:40:00 2006
ginger ale
vinegar
ginger
garlic powder
salt
turmeric
hot sauce
cayenne powder
Old Bay seasoning
For chicken, I use a marinade and mop based on ginger ale and vinegar with ginger, garlic
powder, salt, turmeric, hot sauce, cayenne powder, and Old Bay for flavor. These are my
standard and favorite spices but I also look through the cabinet to see if anything else
sounds good at the time. No measurements - I just pour in what I think is right for the
amount of chicken. When the mixture passes the smell and taste test, I dump in the
chicken. After the chicken has marinated, I boil the liquid (for safety) and use it as a mop.