Tea Biscuits |
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Anonymous Fri Oct 07 16:50:07 2005
3 c White flour
4 ts Baking powder
1/4 c Sugar
1 ts Salt
2/3 c Shortening
2 c Water
Mix together the dry ingredients. Cut in the shortening. Add water, a little at a time & mix
thoroughly. Using more flour if necessary, knead dough lightly until it is well mixed & not
sticky. Roll dough with rolling pin to 1/2\