ORANGE DATE BREAD |
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Anonymous 2-11-2005
2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup chopped walnuts
3/4 cup chopped dates
1 egg, at room temperature, beaten
3/4 cup orange juice, at room temperature
2 tablespoons lemon juice
1 tablespoon grated orange rind
1/4 teaspoon grated lemon rind
2 tablespoons melted butter
Preheat oven to 350 degrees. Grease an 8-inch loaf pan or line with parchment
paper. Sift together flour, baking soda, and salt; stir in walnuts
and dates. Combine egg, orange juice, lemon juice, orange rind, lemon rind, and
butter. Add to dry ingredients; stir just until moistened. Turn into pan; bake
75 minutes