Whole Wheat Tortillas |
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Anonymous Fri Oct 07 16:50:31 2005
4 c Whole wheat pastry flour
1 ts Sea salt
1/3 c Unrefined oil
1 c Warm water
Mix flour and salt. Add oil and work, mixing together with your fingertips. Stir in enough water
to make a firm ball of dough. Knead until smooth. Let sit 20 minutes. Pinch off a piece of
dough the size of a golf ball. Roll it out on a floured board to a more or less round shape
about 4\