Anonymous Fri Oct 07 16:37:20 2005

1 c Cold cooked oatmeal; or

- other cereal

1 c Graham or whole wheat flour

2 Eggs

1 c Milk

3 ts Rumford Baking Powder

1/2 ts Salt

Sift together the flour, salt, and baking powder; add the yolks of the eggs and the milk, then

the cold cereal, beating this in well to eliminate all lumps. Beat the whites of the eggs to a

stiff froth and fold them gently into the batter. Cook at once in hot, lightly-greased waffle

irons. From \