Anonymous Fri Oct 07 11:22:49 2005

1/2 cup plain nonfat yogurt

1 tablespoon frozen (partially

thawed) orange juice concentrate

2 large oranges, peeled and sectioned

2 tablespoons semisweet chocolate

chips

1 teaspoon shortening

Arranging the fruit over the yogurt sauce gives this dessert a very elegant look. The oranges can be peeled easily by hand, while peeling with a knife gives a more finished look.

Mix yogurt and orange juice concentrate. Spoon 2 tablespoons yogurt mixture onto each of 4 dessert plates. Arrange orange sections on yogurt mixture. Heat chocolate chips and shortening over low heat, stirring constantly, until chocolate is melted. Carefully drizzle chocolate in thin lines over oranges. 4 servings