Chicken Tenderloins |
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Anonymous Fri Oct 07 11:20:26 2005
2 oz. honey
1/2 oz. Worcestershire sauce
1/2 oz. whiskey
6 (2 oz.) chicken tenderloins
salt and pepper, to taste
Combine honey, Worcestershire sauce and whiskey in bowl. Dip tenderloins in sauce; season with salt and pepper. Hot smoke for 4 to 5 minutes using choice of wood.