Anonymous Fri Oct 07 12:04:20 2005

1/2 cup sour cream

1-1/2 cups whipping cream, whipped until stiff

1 tbsp. brown sugar

1 tbsp. Grand Marnier

1 tbsp. Curacao

Juice of

1/4 orange

Juice of

1/6 lemon

1 qt. fresh strawberries, rinsed and hulled

Combine the sour cream, 3/4 cup of the whipped cream, the brown sugar, Grand Marnier, Curacao and orange and lemon juice; combine thoroughly. Place the strawberries in six compote glasses. Pour a little of the sauce over. Top with additional whipped cream, if desired, and pass the remaining sauce in a sauceboat.