Anonymous Tue May 23 19:41:49 2006

1 medium head of cabbage

1-1/2 cups mayonnaise

1/3 cup mustard

3/4 cup sweet pickle cubes

2 tablespoon apple cider vinegar

1/2 cup sugar

1 tablespoon celery seed

1-1/2 teaspoons salt

1/8 teaspoon black pepper

Remove outer leaves and core from cabbage. Cut head in half and grate fine. Combine all

ingredients in a large bowl, add cabbage, and mix thoroughly. Chill for one hour before

serving.