Hot Fruity Pancake Topping |
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1/2 cup (1 stick) butter or margarine
1/2 cup honey
1/2 cup of one of the following:
Raspberry preserves, orange marmalade,
apricot preserves, strawberry preserves
Melt butter or margarine in a heavy saucepan. Stir in honey and 1/2 cup of desired preserves or marmalade. Heat, stirring constantly, until mixture boils.
Serve hot over pancakes.