Layer 1
1 cup milk chocolate chips
1/4 cup peanut butter
1/4 cup butterscotch chips

Layer 2
1 cup granulated sugar
1/4 cup milk
1/4 cup margarine
1 teaspoon vanilla extract
1 1/2 cups Marshmallow Cr?e
1/4 cup peanut butter
1 1/2 cups dry roasted peanuts

Layer 3
40 caramels
3 tablespoons cream

Layer 4
1 cup milk chocolate chips
1/4 cup peanut butter
1/4 cup butterscotch chips

Melt first 3 ingredients and pour into 9x13 pan and cool.

In saucepan, boil sugar, milk and margarine together 5 minutes. Remove from heat and add peanut butter, vanilla extract and Marshmallow Cr?e. Mix well and pour over cooled first layer. Top with peanuts.

Melt caramels and cream together and pour over peanut layer. Melt remaining ingredients and spread on top. Chill well and cut candy bar shaped pieces.