Mexican Penuche |
Browse Similar | |||
|
Rate Recipe Mexican Penuche
|
 |
Add To RecipeBox | ||
| Tweet |  |
3 cups firmly packed brown sugar
3/4 cup milk
1/3 stick butter
1/2 cup peanuts
Blend brown sugar, milk and butter in a saucepan; boil until it forms a soft ball in cold water. Beat and add peanuts. Pour immediately into a buttered pan, then cut into squares.