Patti Labelle's Potato Salad

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20 red potatoes, boiled and chopped
12 hardboiled eggs, chopped
1 bunch celery, chopped
Green bell peppers, finely chopped
Habanero chiles, chopped finely
jalape? peppers, chopped finely
Sweet relish
French's yellow mustard
Hellmann's mayonnaise
Large white onion
Black pepper
Seasoned salt
Celery seed
Paprika (for garnish)

Place potatoes, eggs and celery in a large mixing bowl. Add all other ingredients to taste.

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